#HIBIKI HARMONY SPECS FULL#

Pour the whisky into a tall glass filled with ice cubes, then top off with soda water. All you need is a few ounces of Hibiki Harmony whisky, soda water, and ice. This classic cocktail is super easy and refreshing-perfect for any occasion. The Best Cocktails Made with Hibiki Harmony The Highball In 2013 it was awarded the title “World Whisky Of The Year” by none other than Jim Murray’s Whisky Bible – further cementing its place as one of the world’s great whiskies! To this day, Suntory continues to honor traditional Japanese craftsmanship while creating new blends such as Hibiki 17-Year-Old and Hibiki 21-Year-Old – both highly acclaimed amongst whisky aficionados around the globe. Since its introduction in 1989, Hibiki harmony whisky has become one of Japan’s most beloved spirits. Its carefully balanced flavor profile combines the sweetness of Yamazaki with the smokiness of Hakushu and the subtle hint of fruitiness from Chita. It is made using a blend of single malt whiskies from Yamazaki and Hakushu Distilleries, as well as grain whisky from Chita Distillery. The name ‘Hibiki’ is derived from an ancient Japanese word meaning ‘echo’ or ‘resonance’ – an apt description for a spirit that reflects centuries-old traditions and expert craftsmanship.

Hibiki harmony was first introduced in 1989 by Suntory, one of Japan’s oldest and most esteemed distillers. Once it has been aged to perfection, the liquid is then blended together again before being bottled as Hibiki Harmony Whisky. The whisky is aged for up to 23 years in Mizunara oak casks, which gives it a unique flavor profile with hints of incense and sandalwood. Next comes aging and blending-the last step before bottling. This maturation process adds further complexity to the flavor profile as well as imparts sweet vanilla notes on the nose. Once the whiskies from each distillery have been blended together, they are matured in five different types of oak casks that have been charred and toasted to perfection.

#HIBIKI HARMONY SPECS FULL#

By blending these three together, Hibiki has created an exquisite whisky full of complex flavors and aromas. Yamazaki is known for its fruity notes and smooth finish Hakushu offers a distinctive smoky flavor, while Chita provides floral aromas and subtle sweetness. Hibiki Harmony Whisky is created using some of the finest malts and grains from three distinct distilleries in Japan.

Hibiki harmony specs